LOCAL | SEASONAL | ORGANIC

A Unique Culinary Destination in Northeast Ohio

~EST. 2014~

Where Culinary Craft Meets Community

At Buttercream & Olive Oil, the kitchen is where connection, creativity, and genuine joy come together. For more than a decade, our Cleveland, Ohio culinary studio has welcomed home cooks and curious food lovers seeking to deepen their skills through European-inspired techniques and intentional, ingredient-driven cooking.

Every class, pastry, and product reflects our belief that quality ingredients and mindful preparation create food worth slowing down for. We’re proud to share that we are now a verified Seed Oil Scout kitchen, reaffirming our long-standing commitment to purity and transparency.

Valentine’s Day Orders

Our Valentine’s pastry menu is now available for order, featuring French macarons, cherry tarts, and more. Each item is hand crafted from scratch in our culinary studio using premium, organic, local and seed oil-free ingredients. Orders must be placed by Friday, February 6th for pickup on Saturday, February 14th.

Upcoming Culinary Experiences

Celebrate the long weekend with our Croissant Baking Class on President’s Day—Monday, February 16, from 10 AM–1 PM. In this immersive, hands-on workshop, you’ll learn the classic French technique behind laminated dough as we guide you through shaping and baking croissants and pain au chocolat from start to finish.

This class is part of our February collection of seasonal and skill-building culinary offerings. Be sure to explore the full calendar for additional winter favorites, including macarons, Venetian Petits Fours, and savory technique-driven classes throughout the month.