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LOCAL | SEASONAL | ORGANIC

A Unique Culinary Destination in Northeast Ohio

~EST. 2014~

 

Where Culinary Craft Meets Community

At Buttercream & Olive Oil, the kitchen has always been about more than cooking. It’s where curious home cooks find their footing, friendships take shape over flour-dusted countertops, and food made with real, thoughtfully sourced ingredients reminds us all why it’s worth slowing down. As a verified Seed Oil Scout kitchen in Cleveland, we are committed to ingredient-focused cooking that is as good for you as it tastes, and that commitment carries through everything we do, from the ingredients in every class to our exceptional extra-virgin olive oil collection, sourced from small European producers.

What’s Ahead for September

Fall is in the air, and our September calendar is full of ways to welcome the season. This month’s lineup runs from our hands-on Sicilian Street Foods Class, to a Café & Croissant Brunch and a quick 30-minute Spanish Summer Tapas mini class. Whether you’re chasing a brand-new skill or a cozy morning in our culinary studio, there’s a seat waiting for you. When you book a class, don’t forget to browse our café menu to add a drink to your ticket and we’ll have it ready when you arrive!

8021 W. 130th St., North Royalton, Ohio 44133

Closed the first week of July for the holiday.

Thursdays: 10 AM–4 PM

Saturdays: 10 AM–4 PM

Sundays: 11 AM–4 PM

Upcoming Classes

Visit the REGISTRATION page to purchase your ticket.

Tour our new location with Jennifer, owner & educator, and David Moss of New Day Cleveland in the four videos below:

Bakehouse

Cooking & Baking Classes

Boutique

Café

Cooking & Baking Classes

Private Classes